FROM ORIGIN TO PRODUCT
IBERIAN SELECTION | SOLERA IBÉRICA
Hams, shoulders, cured meats and premium cuts from Solera Ibérica, a brand of Dehesas Reunidas.
A selection rooted in the dehesa, chosen by INTERDEHESA for its provenance, quality and character.
BREED, DIET AND REARING
THREE CATEGORIES | ONE SELECTION
Each category reflects the animal’s Iberian breed percentage, diet and rearing system.
BELLOTA (ACORN-FED)
100% IBERIAN
100% Iberian pigs, raised free-range in the dehesa and fed on acorns and natural resources during the montanera season.
BELLOTA (ACORN-FED)
50% IBERIAN
50% Iberian and 50% Duroc pigs, raised free-range in the dehesa and fed on acorns and natural resources during the montanera season.
CEBO DE CAMPO (FREE-RANGE GRAIN-FED)
50% IBERIAN
50% Iberian and 50% Duroc pigs, raised free-range and fed mainly on cereals and legumes.
A SELECTION FOR EVERY OCCASION
PRODUCT FAMILIES
Hams, shoulders, cured meats and premium cuts selected for their provenance, quality and character.
HAMS
Products of distinctive character, slowly cured to develop their aroma, flavour and texture.
SHOULDERS
Intense, balanced flavour in a cut particularly prized for its juiciness, texture and character.
CURED MEATS
Pork loin, chorizo and salchichón made using traditional recipes for authentic flavors.
PREMIUM CUTS
Morcón, jowl and pork belly: distinctive cuts with their own character and exceptional versatility.
ORIGIN, EXPERIENCE AND CHARACTER
DEHESAS REUNIDAS | SOLERA IBÉRICA
The Iberian selection represented by INTERDEHESA brings together hams, shoulders, cured meats and premium cuts from Solera Ibérica, a brand of Dehesas Reunidas.
Products sourced from selected dehesas in Extremadura and Andalusia, chosen for their provenance, quality and character.
The Solera Ibérica range is available in a variety of formats and presentations, suited to different uses and needs.
WOULD YOU LIKE TO KNOW MORE?
Discover our Iberian selection or contact us for information tailored to your needs.